饮食文化英语作文 篇一:中西饮食文化的差异
Introduction:
Food culture plays an important role in shaping a nation's identity. Both Chinese and Western cuisines have their own unique characteristics and reflect the cultural diversity of these regions. In this essay, we will explore the differences between Chinese and Western food culture.
Body:
1. Ingredients and flavors:
Chinese cuisine is known for its diverse range of ingredients, including vegetables, meat, seafood, and spices. The flavors are often bold and rich, with a balance of sweet, sour, salty, and spicy tastes. On the other hand, Western cuisine focuses more on a few main ingredients, such as meat, dairy, and grains. The flavors tend to be more subtle and are often enhanced with herbs, butter, and cream.
2. Cooking methods:
Chinese cuisine utilizes various cooking methods, such as stir-frying, steaming, boiling, and braising. These methods help to retain the natural flavors and textures of the ingredients. In contrast, Western cuisine emphasizes techniques like grilling, roasting, and baking, which enhance the flavors through caramelization and browning.
3. Dining etiquette:
Chinese dining etiquette places great emphasis on sharing and communal eating. It is common for dishes to be placed at the center of the table and for everyone to share from the same plates. In Western culture, individual portions are served, and each person has their own plate. Additionally, Western dining etiquette emphasizes the use of utensils, while Chinese cuisine often utilizes chopsticks.
4. Meal structure:
Chinese meals typically consist of a variety of dishes, including rice or noodles, vegetables, meat or seafood, and soup. The dishes are served all at once and are meant to be enjoyed together. Western meals usually follow a structured course sequence, starting with appetizers, followed by the main course, and ending with dessert. Each course is served individually.
Conclusion:
Chinese and Western food cultures have their own distinct characteristics, reflecting the diverse histories and traditions of these regions. Understanding these differences helps to appreciate the richness and diversity of global food cultures. By embracing and respecting each other's food traditions, we can promote cultural exchange and mutual understanding.
饮食文化英语作文 篇三
You are what you eat.;Nutrition experts often use this saying to promote better eating habits.What we put in our mouths does become a part of us.But we can look at this statement another way.What we eat reflects who we are--as people and as a culture.Do you want to understand another culture?Then you ought to find out about its food.Learning about American food can give us a real taste of American culture.
What is American food?At first you might think the answer is easy as pie.To many people,American food means hamburgers,hot dogs,fried chicken and pizza.If you have a sweet tooth,you might even think of apple pie or chocolate chip cookies.It's true that Americans do eat those things.But are those the only kind of vittles you can find in America?
你是你吃什么。营养专家经常使用这句话来促进更好的饮食习惯。我们把我们的嘴的东西确实成为我们的一部分。但我们可以看看这个语句的另一种方法。我们是谁吃的反映出我们自己——不论什么人,如文化。你想了解另一种文化吗?然后你应该找出它的食物。学习美国食品可以给我们一个真正的美国文化的味道。
美国食物是什么?乍听之下你可能认为答案容易得很。对许多人而言,美式食物就是汉堡、热狗、炸鸡和披萨。如果你喜欢吃甜食,你可能会想到苹果派或巧克力片饼干。美国人确实吃这些东西。但这些就是你在美国唯一找得到的食物吗?
饮食文化英语作文 篇四
In England,people always have some bread and milk for breakfast on weekday which is always in a hurry.But on weekends,breakfast is a big feast with bacon,porridge,coffee,eggs,toasts,cakes,and so on.As for lunch,it's always so simple.People usually have a sandwich or a hot dog.Some people also eat in a fast-food restaurant nearby.This meal won’t last very long.
Dinner is the biggest meal with potato,beef,chicken,soup,and some desserts.At this meal,people usually sit around the table and talk about their daily events.This is the best time for family gathering.Cheese is the most popular food in European countries and the United States.According to different dishes and wine,different cheese is tied in.The simplest cheese is to put a certain amount of all kinds of cheese on a plate,called cheese dish.
Jewish usually eat apples with honey on New Year's Day,in order to celebrate the happiest New Year.
在英格兰,人们总是早餐吃一些面包和牛奶在工作日总是匆忙。但在周末,早餐是一个很大的宴会与培根、粥、咖啡、鸡蛋、面包、蛋糕、等等。至于午餐,总是那么简单。人们通常有一个三明治或热狗。有些人还在附近的快餐店吃。这顿饭不会持续很长时间。
晚餐是最大的餐,土豆,牛肉,鸡肉,汤,和一些甜点。在这顿饭,人们通常坐在桌上,谈论他们的日常活动。这是最好的家庭聚会的时间。奶酪是最受欢迎的食品在欧洲国家和美国。根据不同的菜肴和酒,不同的奶酪挂钩。最简单的奶酪是把一定数量的各种各样的奶酪在盘子里,叫做奶酪菜。
犹太人通常吃苹果和蜂蜜在新年的一天,为了庆祝新年最幸福。
饮食文化英语作文 篇五
Westerners believe that food is to appease hunger, so only eating meat, the entire block chicken "hard food." While Chinese cuisine is "taste", so the Chinese cooking, with makings also show great arbitrariness: many westerners as the outcast things in China are extremely good materials, foreign cook can not handle things, to a Chinese chef hands, it can be changed decayed for magical. It serves to show the Chinese diet in materials and randomness of the rich.
According to western plants scholars of investigation, the Chinese eat the plants of 600 many more than six times, western. In fact, in the Chinese dishes, vegetarian dishes are ordinary food, volunteers only in holidays or the life level is higher, did not enter the normal diet, since ancient times they will have "vegetable food" say, food food in the usual diet dominant. Chinese with plants as the main dish, and has thousands of buddhist the advocacy of silk ties. Wisp million They viewed the animals as "creatures", and plants, "no spirit", so, advocated vegetarianism.
西方人认为食物充饥,所以只吃肉,整块鸡“硬食物。“尽管中国菜是,所以中国烹饪,用料也显示伟大的随意性:许多西方人是弃儿的事情在中国是非常好的材料,外国厨师无法处理的东西,一个中国厨师手里,就可以化腐朽为神奇。足见中国饮食丰富材料和随机性的.。
据西方植物学者的调查,中国人吃的植物600多六倍多,西方。事实上,在中国菜,素菜是普通食品,志愿者只有在节假日或生活水平较高,并没有进入正常饮食,自古以来就有“蔬菜food"说,食品食物在平时的饮食中占主导地位。中国与植物的主菜,成千上万的佛教倡导的丝绸领带。缕百万他们把动物视为,和植物,“没有",所以,主张素食主义。
饮食文化英语作文 篇六
The Food Culture Difference Between China and West Studying food cultural differences, we can find out a joint enhancing the communication between China and the west through a comprehensive study of the subject. It may be a great help to the communication of the Chinese and western cultures.
Diet is actually the contents of our daily lives. It has special status in the Chinese culture, and it also has a great distinction between China and the west. As one of the world ancient nations, China’s diet has a history almost as long as that of Chinese civilization. But in western countries, ancient thinkers devoted less attention to the food problem than the Chinese philosophers did.The differences in concepts, targets, patterns, attribution and nature had reflected the different dietary culture in the different state characteristic.
Differences in Concepts
Chinese diet is a sense of beauty diet and pays attention to the "color, flavor, taste " regardless of the nutrition . Chinese people hanker on a diet is just the “mood” that is difficult for one to say anything. Even using the "color, flavor, shape and implement "which people often said to make the" realm "reification, is still difficult to crown all. Chinese