染雾Introducing Mooncakes - Article One
Mooncakes are traditional Chinese pastries that are enjoyed during the Mid-Autumn Festival, a significant holiday in Chinese culture. These sweet treats have a rich history and are loved by people of all ages.
Mooncakes are round in shape, symbolizing completeness and unity. They are usually made with a thin, tender pastry shell that encases a sweet filling. The most common fillings include lotus seed paste, red bean paste, and salted egg yolk. Some modern variations also incorporate flavors like green tea, black sesame, or even ice cream.
The making of mooncakes is a labor-intensive process that requires great skill and precision. The pastry dough is carefully prepared by combining flour, water, and oil. It is then rolled out and wrapped around the filling. The mooncakes are then pressed into molds to create intricate patterns on the surface. These molds often depict traditional Chinese motifs such as flowers, animals, or the moon.
One of the most iconic symbols found on mooncakes is the salted egg yolk. Its golden color is thought to represent the full moon. The salted egg yolk adds a savory touch to the sweetness of the filling, creating a delightful contrast of flavors. It is believed that the tradition of using salted egg yolks in mooncakes dates back to the Yuan Dynasty, when they were offered as a tribute to the moon.
Mooncakes are not only delicious, but they also hold great cultural significance. They are exchanged as gifts between friends and family during the Mid-Autumn Festival, symbolizing reunion and harmony. Many people also enjoy mooncakes while admiring the full moon, which is believed to be at its brightest and roundest during this time of year.
In recent years, mooncakes have become more diverse to cater to different tastes. Some bakeries have started offering healthier options, such as low-sugar or low-fat mooncakes. There are also mini mooncakes, which are bite-sized and perfect for sharing. Additionally, creative designs and packaging have made mooncakes a popular gift choice for special occasions like weddings or corporate events.
In conclusion, mooncakes are a cherished part of Chinese culture and a delightful treat enjoyed during the Mid-Autumn Festival. With their beautiful appearance and delicious flavors, mooncakes bring people together to celebrate and appreciate the beauty of the full moon.
Introducing Mooncakes - Article Two
Mooncakes are a traditional Chinese delicacy that holds great cultural significance. These delectable pastries are enjoyed during the Mid-Autumn Festival, a time when families come together to celebrate and appreciate the beauty of the moon.
Mooncakes have a long history that can be traced back thousands of years. They are believed to have originated during the Tang Dynasty, when an uprising against the ruling regime was being planned. To communicate their plans without being discovered, revolutionaries hid secret messages inside mooncakes and distributed them among the people. Eating mooncakes became a symbol of unity and resistance against oppression.
The traditional mooncake consists of a thin pastry shell filled with a sweet filling. The most popular fillings include lotus seed paste, red bean paste, and salted egg yolk. Each filling has its own unique flavor and texture, but they all share a common characteristic - they are incredibly rich and indulgent.
The making of mooncakes is a meticulous process that requires great skill and attention to detail. The pastry dough is carefully prepared by combining flour, water, and oil. It is then rolled out and wrapped around the filling. The mooncakes are then pressed into molds, which often feature intricate designs symbolizing good luck, prosperity, or longevity. These molds are passed down through generations, making each mooncake a work of art in itself.
In addition to the traditional flavors, there are now countless variations of mooncakes available. Some incorporate modern twists, such as green tea or black sesame, while others feature unconventional fillings like durian or ice cream. These innovative flavors have attracted a younger generation of mooncake enthusiasts and have helped to keep the tradition alive.
Mooncakes are not only enjoyed for their taste, but also for the symbolism they hold. They are often given as gifts during the Mid-Autumn Festival, symbolizing unity, gratitude, and good fortune. The act of sharing mooncakes with loved ones is a way to express love and appreciation for one another.
In recent years, mooncakes have gained popularity beyond Chinese communities. They are now enjoyed by people from different cultures around the world. This international recognition has led to the creation of fusion mooncakes that incorporate flavors and ingredients from different cuisines. These modern interpretations showcase the versatility and adaptability of mooncakes.
In conclusion, mooncakes are not just pastries; they are a symbol of unity, resistance, and tradition. Whether enjoyed in their traditional form or through innovative flavors, mooncakes continue to bring people together and celebrate the beauty of the Mid-Autumn Festival.
介绍月饼的英语作文 篇三
The joyous Mid-Autumn Festival was celebrated on the fifteenth day of the eighth moon, around the time of the autumn equinox. Many referred to it simply as the "Fifteenth of the Eighth Moon".
This day was also considered as a harvest festival since fruits, vegetables and grain had been harvested by this time and food was abundant. Food offerings were placed on an altar set up in the courtyard. Apples, pears, peaches, grapes, pomegranates, melons, oranges and pomelos might be seen. Special foods for the festival included moon cakes, cooked taroand water caltrope, a type of water chestnut resembling black buffalo horns. Some people insisted that cooked taro be included because at the time of creation, taro was the first food discovered at night in the moonlight. Of all these foods, it could not be omitted from the Mid-Autumn Festival.
The round moon cakes, measuring about three inches in diameter and one and a half inches in thickness, resembled Western fruitcakes in taste and consistency. These cakes were made with melon seeds, lotus seeds, almonds, minced meats.
介绍月饼的英语作文 篇四
Mooncake is a Chinese bakery product traditionally eaten during the Mid-Autumn Festival.People usually eat mooncake with their families and friends.They pide the mooncakes into four or six pieces and share it with others.
A rich thick filling usually made from red beanor lotus seed paste is surrounded by a thin (2–3 mm) crust and may contain yolks from salted duck eggs.
All in all,people can enjoy mooncake once a year.
介绍月饼的英语作文 篇五
According to legend, in ancient China, emperors had the sun in spring, autumn ritual sacrifice months. In the civil, every August Mid-Autumn Festival, also about worship or sacrifice on the custom of months. "On August 15 children round the Mid-Autumn moon cake and sweet incense," and this name saying Daochu moon night of urban and rural people, the custom of eating moon cake. Upon first moon cake moon festival of sacrifice to, then it gradually mooncake and eat moon cake, as a symbol of family reunion, will become gradually moon cake festival gifts.
Moon cake, first originated in the Tang army celebration party food. Emperor in Tang dynasty years, the big campaign against the Huns victorious General Li Jing, 15 August a triumphant return.
Turpan was some business offering cake to the Tang emperor celebration party. Emperor Li Yuan took the beautiful cake box, took out a round cake, laughing that the air moon said: "The cake should be invited Hu toad." Having to eat cake and give the ministers.
Song Wuzi Mus "Dreams of" the book have been "moon cake" word, but the taste of the Mid-Autumn months, the description of eating moon cake is the Ming Dynasty, "West Lake Chi will" have written: "August 15 that The Mid-Autumn Festival, moon cake with civil to left, taking the meaning of reunion. " To the Qing Dynasty, on the record would increase the moon cake, and making more and more sophisticated.
Moon cake to today, a greater variety, taste different from place to place. One Beijing-style, Soviet-style, Cantonese, Chaozhou-style moon cake so widely around the country by people like eating north and south.
Moon cake symbolizes reunion, the Mid-Autumn Festival will eat the product. Night at the festival, people also eat some watermelon, fruit, fruit reunion, pray his family happy, happiness, and peace.
参考翻译
相传我国古代，帝王就有春天祭日、秋天祭月的礼制。在民间，每逢八月中秋，也有左右拜月或祭月的`风俗。“八月十五月儿圆，中秋月饼香又甜”，这句名谚道出中秋之夜城乡人民吃月饼的习俗。月饼最初是用来祭奉月神的祭品，后来人们逐渐把中秋赏月与品尝月饼，作为家人团圆的象征，慢慢月饼也就成了节日的礼品。
月饼，最初起源于唐朝军队祝捷食品。唐高祖年间，大将军李靖征讨匈奴得胜，八月十五凯旋而归。
当时有人经商的吐鲁番人向唐朝皇帝献饼祝捷。高祖李渊接过华丽的饼盒，拿出圆饼，笑指空中明月说：“应将胡饼邀蟾蜍”。说完把饼分给群臣一起吃。
南宋吴自牧的《梦梁录》一书，已有“月饼”一词，但对中秋尝月，吃月饼的描述，是明代的《西湖游览志会》才有记载：“八月十五日谓之中秋，民间以月饼相遗，取团圆之义”。到了清代，关于月饼的记载就多起来了，而且制作越来越精细。
月饼发展到今日，品种更加繁多，风味因地各异。其中京式、苏式、广式、潮式等月饼广为我国南北各地的人们所喜食。
月饼象征着团圆，是中秋佳节必食之品。在节日之夜，人们还爱吃些西瓜、水果等团圆的果品，祈祝家人生活美满、甜蜜、平安。
介绍月饼的英语作文 篇六
Copyright authors have,If it is Damage your interest please contact writingenglish 月饼(Moon Cakes).There is this story about the moon-cake. during the Yuan dynasty (A.D. 1280-1368) China was ruled by the Mongolian people. Leaders from the preceding Sung dynasty (A.D. 960-1280) were unhappy at submitting to the foreign rule, and set how to coordinate the rebellion without being discovered. The leaders of the rebellion, knowing that the Moon Festival was drawing near, ordered the making of special cakes. Backed into each moon cake was a message with the outline of the attack. On the night of the Moon Festival, the rebels successfully attached and overthrew the government.
Today, moon cakes are eaten to commemorate this legend and was called the Moon Cake.
For generations, moon cakes have been made with sweet fillings of nuts, mashed red beans, lotus-seed paste or Chinese dates, wrapped in a pastry. Sometimes a cooked egg yolk can be found in the middle of the rich tasting dessert. People compare moon cakes to the plum pudding and fruit cakes which are served in the English holiday seasons.Nowadays, there are hundreds varieties of moon cakes on sale a month before the arrival of Moon Festival.
